Last month, The U.S. Food and Drug Administration (FDA) announced a salmonella-linked tomato recall for tomatoes in Georgia and North and South Carolina, and it has just been upgraded to a Class I ...

What was once a cautioned recall due to the possible presence of Salmonella in tomatoes sold in three states is now labeled ...

A tomato recall due to risk of salmonella contamination has been designated as Class I, the U.S. Food and Drug Administration ...

Indiana-based Ray & Mascari Inc. recalled its 4-count packs of vine-ripe tomatoes over possible salmonella contamination.

The recalled tomatoes, packaged in trays and boxes, were shipped to Georgia, North Carolina, and South Carolina.

FDA classifies salmonella-related tomato recall as Class I in three Southern states, with no reported illnesses.

The U.S. Food and Drug Administration has elevated an ongoing tomato recall to its highest warning level over concerns of salmonella contamination. On May 28, the FDA designated the recall as Class 1 ...

A previous recall for tomatoes grown in South Carolina, North Carolina and Georgia has been upgraded as potentially deadly if ...

The tomatoes, recalled for potential salmonella contamination, were shipped to Georgia, North Carolina and South Carolina.

Salmonella-tainted tomatoes in 3 southern states could cause severe illness or even death, the US Food and Drug Administration warns.

The FDA updated a recall on tomatoes potentially contaminated by salmonella to the most serious classification. Here’s which ...

There is a new and more serious warning from the federal government about the recall of tomatoes distributed in three ...