The Welsh Rugby Union (WRU) names Aramark UK as its new hospitality partner ending a long-standing relationship with Compass Group ...

Rapport and Portico founder Greg Mace has launched a new consultancy aimed at workplace mobilisation and front of house outsourcing ...

London’s Borough Market has denied reports that it has introduced a ban on food influencers.

Gaucho has responded to accusations of ‘greenwashing’ after a charity claimed the steakhouse group has failed to pay a £60,000 invoice for carbon offsetting. Anti-slavery charity Not For Sale, which ...

Daniel Lee, chief creative officer at Burberry, is to design this year’s Christmas tree at Claridge’s hotel in London’s ...

Elliot Hill has announced his departure from the Chester Grosvenor hotel after nearly four years as its executive chef.

Chef Michael O’Hare has revealed plans to open a new restaurant in Boston Spa, Leeds, early next year. In a post on Instagram over the weekend, he said: “I’m looking for staff for my new restaurant ...

Brands marketing their sparkling wine and prosecco with a nod and wink to ‘Champagne’ are falling flat after several cease and desist letters from the big Champagne houses ...

Deeper guest loyalty, automated workflows, seamless point of sale integrations and significant cost savings are among the benefits. And once you take the plunge, the migration process might be nowhere ...

The long-standing owners of Morston Hall hotel in Norfolk have sold the property after more than three decades. Tracy and Galton Blackiston, who opened the five-AA-red-star hotel in 1992, said they ...