Planet Hollywood is back in New York City with a new location on 42nd Street, boasting a modernized and tech-forward dining ...

The company worked with experience agency ChangeUp to create an environment that reflects the quality of its food and service ...

Here’s the harsh reality: if you’re not actively deploying effective restaurant marketing tactics, you’re leaving boatloads of potential revenue on the table. Sure, word-of-mouth is great, but in ...

Among the attractions at the new location is The Arena, a revolutionary 360-degree gaming experience with interactive digital ...

LPM Restaurant & Bar, a French Mediterranean cuisine restaurant, plans to open new locations in Boston and New York. This ...

This is the eighth franchised outlet for the company, bringing the total number of locations to 12 across Connecticut, ...

Before joining Smoothie King, Schaefer served as the Chief Experience Officer at Caliber, a $6 billion company.

Are you ready to dive into F&B planning and wonder about new menu trends for 2025? This year marks a pivotal moment for the restaurant and hospitality industry, where menu innovation meets diners’ ...

LPM Restaurant & Bar, a French Mediterranean cuisine restaurant, plans to open n... Join your colleagues and stay up to date on the latest restaurant news and trends.

Discussions on menu development and consumer purchases are at center of plate. - Image Credit National Restaurant Association According to the National Restaurant Association's What’s Hot 2025 ...

Unlocking your restaurant’s full potential means spotting and seizing opportunities often overlooked in the industry, such as boosting weekday revenue. Typically, you face reduced weekday restaurant ...