On 29th of January, we had the pleasure of hosting a new cohort of international Wellington College students as part of their ...

For many years we have used Les vergers Boiron’s products and we are excited to announce that for this terms High Tea ...

Le Cordon Bleu Japan offers a fully-funded culinary programme for foreign residents interested in learning the basics of Japanese Cuisine, in Japan! Learn the basics of the Japanese language, culinary ...

9 June, 2017 Shanghai – Le Cordon Bleu Shanghai showcased its excellence of culinary arts and high-standard of vocational education at the 2017 China International Skills Competition which was held at ...

ル・コルドン・ブルーは1895年に設立され、120年以上にわたりフランス料理の伝統的な技術や専門的知識を教え広めてきました。現在は世界20カ国に35校余を展開し、毎年およそ130カ国 ...

Le Cordon Bleu Ottawa is honoured to announce its fourth consecutive win as North America’s Best Culinary Training Institution at the World Culinary Awards™ 2025, held on October 23, 2025, in Sardinia ...

Learn how to work with different grains and create several dishes alongside our Le Cordon Bleu Master Chefs. This grains-based cooking course teaches techniques and their applications in recipes. This ...

L’École du Chocolat par l’institut Le Cordon Bleu® Paris est un ouvrage de référence qui propose 90 recettes emblématiques de France et d’ailleurs. Découvrez les techniques pour réaliser vous-même des ...

Le Cordon Bleu, as a culinary arts school, was founded in Paris in 1895 by the journalist and publisher of La Cuisinière Cordon Bleu magazine, Marthe Distel. On January 14 th, 1896 the first cooking ...

Learn how to cook with your kid in a fun environment at Le Cordon Bleu in London. Le Petit Cordon Bleu is a 2 hour cookery course for children and parents. Especially designed for children aged ...

Nestled in the heart of London in Bloomsbury Square, just next to the British Museum, Café Le Cordon Bleu is a Parisian-style French café, ideal for breakfast, brunch and lunch. Try the finest French ...

Unleash your inner cook and discover our range of cooking classes held in the evenings and on weekends. From dessert making to bread baking, there is something for every food enthusiast. Do you want ...