Bread sits at the center of Arab life — humble yet essential, it’s the thread running through markets, kitchens, and family tables. Across the region, bakers turn simple ingredients into loaves that ...

Ampang may be best known for its quiet neighbourhoods and embassy-lined roads, but tucked between the hills and high-rises lies a treasure trove of flavour. From the smoky grills of Thai street eats ...

At the Brian Coyle Community Center, blocks from the West Bank campus, grade-school students scurried in and out of a tutoring class Tuesday. Two University students, Mona Mohamed and Suad Hassan, sat ...

Over a decade ago, former Westword food editor Mark Antonation began his food-writing career by eating his way up Federal Boulevard. Now, we’re turning our attention to another vibrant culinary ...

Yusef Qartit, owner of Reef al Yemen, holds a plate of akadah, a plate of grilled lamb and chicken atop basmati rice and vegetables. Credit: Photo by Mark Oprea “I moved to the area in 2007 and one of ...

In honor of all fallen veterans, members of Lee Marts VFW Post 3571 and Harry A. White American Legion Post 65, along with their auxiliaries, will present short memorial services on Memorial Day.

The restaurant serves Vietnamese dishes, such as com, a rice dish with a choice of fish, chicken or beef; and pho served with noodles and a choice of filet mignon, brisket or meatballs. It also serves ...

Crescent Coffee House is now open in Richardson and serves specialty drinks with Ethiopian flavors. (Dustin Butler/Community Impact) Richardson has a new coffee shop. Crescent Coffee House is now open ...

It can be hard to spot Istar Restaurant at first being tucked away toward the back of the Westown Plaza in Etobicoke, but after 25 years it has emerged as a Somali culinary destination for the ...

The old bank door sticks a bit when you push it open, just enough to make you wonder whether you’re in the right place. Inside the half-lit atrium, now home to sneaker consignment shop Bridge City ...