At least 60% of liver cancers globally are preventable through risk-factor reduction, including obesity-linked metabolic ...

Without efforts to address some causes, including alcohol use and metabolic issues, the researchers warn that cases could ...

Certain foods and nutrients were found to influence the risk of developing liver cancer. For example, aflatoxins (toxins from ...

Simple lifestyle changes could drastically cut cases of liver cancer, according to academics. The Lancet Commission on liver ...

Metabolic dysfunction-associated steatotic liver disease (MASLD), affecting approximately 30% of the global population, represents a spectrum of liver disorders ranging from simple steatosis to ...

Advances such as triple agonists, gene editing, and microbiome therapy offer hope for metabolic diseases, but global access and early detection remain limited.

Sixty percent of liver cancers are preventable by controlling risk factors including hepatitis B and C, alcohol consumption, ...

Liver cancer is still relatively rare in the United States, representing 2.1% of all new cancer diagnoses in 2025. The report ...

As per the finds of the study 13 million liver cancer deaths by 2050 but highlights that 60 of cases are preventable through ...

Researchers warn that the public, policy makers and even clinicians are not aware of the growing problem of liver cancer.

Poor dietary habits and obesity are key contributors to non-alcoholic fatty liver disease (NAFLD).leading to inflammation and ...

Metabolic dysfunction-associated steatotic liver disease (MASLD, formerly NAFLD) and aging are locked in a vicious circle: ...