Ina Garten swears by her easy yet delicious avocado and fried egg tartine. The dish, an elevated avocado toast, is simple ...

Ina Garten's smashed eggs on toast recipe only requires four main ingredients, but the beautiful breakfast dish is sure to ...

Stale bread in salads is common in many cultures. Panzanella, the summery Italian bread salad made with ripe tomatoes, is one of the best known. This variation uses multigrain or wholewheat bread, ...

French toast is often best when using slightly stale bread, but you don't necessarily have to wait. When using fresh bread, ...

Dear SOS: A friend of mine and I were extremely lucky to go to Susan Feniger’s Street during a soft launch day. The one thing that stands out from that day of culinary exploration was the Kaya toast, ...

If you want the very best BLT you could imagine, you may have wondered if toasted or untoasted is better. Well, one expert weighs in.

Tuna melts turn into vegetarian sandwiches when shredded zucchini stands in for the canned fish. It's another way to enjoy the plentiful summer vegetable, especially if it's growing in your own garden ...

Megan Passaro is an Editorial Director for Food & Wine, focused on kitchen product reviews. She joined the company in 2015 and has over 12 years of experience writing and editing food, entertainment, ...