Sam (recipe submitter Brian D'Amico’s grandfather) was known for delivering homemade carrot cake to his friends and neighbors ...

In this episode of In the Kitchen with Matt I will show you how to make a chocolate cake. This amazing homemade moist ...

Lightly gritty with a touch of cornmeal and tender from yogurt, this lemony cake is glazed while warm with a sandy ...

In this episode of In The Kitchen With Matt, I will show you how to make an apple streusel coffee cake also commonly called ...

During World War I and the Great Depression, regular staple pantry ingredients were scarce, so folks had to get creative.

If you're struggling to recreate the moistness of Nothing Bundt Cakes, you might wonder if the secret ingredient is magic. It ...

Protein pound cake isn't a compromise. It's not "almost as good as real cake." It's actually good, period. You're eating it ...

1. Preheat oven to 350°F/175°C. 2. Line two 9-inch pans with waxed paper. 3. Prepare the cake. In a big bowl, beat butter, granulated sugar, salt, baking powder, baking soda, and vanilla. When mixture ...

Author Helen Goh marries her expertise as a baker and psychologist to examine the “why” of baking in her debut cookbook, Baking & the Meaning of Life . She shares a delicious, ...

A delicious "heavily peated" single malt, the newest Port Charlotte 18 is among Bruichladdich's most complex whiskies. And it ...

Discover signature meals by state, from iconic entrees and sides to classic desserts that define regional American cuisine.

If you're a fan of carrot cake but want to cut down on sugar, this recipe is perfect for you. It uses xylitol as a natural sweetener and only requires a few simple ingredients ...