Pumpkin spice may be all the rage this time of year, but don’t forget another fruit that’s sure to please: sweet, delicious apples. For an ooey-gooey breakfast, office ...

With it being King’s Day, the New Orleans Center for Creative Arts, or NOCCA, just launched its king cake program. This year, ...

If you want one dessert to carry your New Year table, make this apple cake. It’s soft, warmly spiced, and loaded with real ...

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

This is a creative apple-ginger take on chewy molasses cookies. Chopped candied ginger and dried apples top each cookie, mosaic-like, along with demerara sugar for a touch of crunch. They’re almost ...

Heat the oven to 375˚F. Coat a loaf pan with nonstick cooking spray. In a large bowl, whisk together the dry cake ingredients, including ground spices. In another bowl, whisk the oil, milk, eggs, rum, ...

The worst, most aggressively flavored liquor products are almost always displayed next to the cash register at the package store. I mention this because whiskey, some variations of which are a truly ...

For the spiced caramel: Combine brown sugar, cream, salt and spices in a medium saucepan over medium heat. Bring to a boil, reduce to low, cover and simmer for 3 minutes. Remove from heat, add butter ...

This take on bánh bò nướng, a classic Vietnamese dessert, is spiced with comforting fall flavors and doused in white chocolate — and integrates pumpkin purée. This take on the classic Vietnamese ...

There’s no shortage of creative new nail trends to choose from this fall, but Selena Gomez just reminded us that sometimes a simple, solid shade can’t be beat. Heading into the holiday week, Gomez's ...

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