Jason Kujan on MSN
Beginner RC plane RTF PA 18 STOL test flight in my backyard
In this video I run my new PA 18 beginner RC plane through its paces right in my backyard. It is a true ready to fly setup ...
Jason Kujan on MSN
Why beginner RC planes with gyros make learning to fly easy
In this video I break down my favorite beginner RC airplanes and show why gyro‑equipped high‑wing trainers make getting into the hobby so simple. I walk through the 1220mm Ranger ready‑to‑fly setup, ...
A new Mediterranean-style food restaurant is opening in Green Bay. Gyro Guyz, 1981 E. Mason St., Suite 105, will open as its second location in Wisconsin. The first restaurant opened March 1, 2025, in ...
Add Yahoo as a preferred source to see more of our stories on Google. It wasn’t until I moved to Astoria that I first had French fries in the mix—and I loved it. I’m not opposed to switching things up ...
This spring, Jimmy John’s is going Greek with the launch of its new Gyro menu. Now available nationwide, the limited-time lineup features two crave-worthy, Greek-inspired sandwiches, the Greek Gyro ...
A vertical take-off and landing aircraft first flown 60 years ago is being revived, with the aim of offering a cheaper and greener alternative to modern helicopters. “For years we have been looking ...
A British hobbyist has applied multicopter drone thinking to radically simplify the steering and powertrain of his high-performance radio-control car – and absolutely demolished the world top speed ...
TUCSON, Ariz. (KGUN) — With Dan's Discoveries segments, I visit a lot of shops and restaurants. I get to meet a lot of small business owners. In this edition, I got the chance to hang out with a local ...
When you think of a gyro, pork isn’t the cut of meat that typically comes to mind. Here in the United States, we usually see a mix of beef and lamb, but in Greece, pork is the most commonly used.
The Gyro Project was a COVID brainchild. George Tenedios and Spyros Kokkosis—who’ve known each other for 30 years and go as far back as Greek school in the early 1990s—had their core restaurant ...
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