A simple chicken sandwich gets a sweet-and-smoky upgrade inspired by a popular Cracker Barrel dish. The creator slices chicken breasts into thinner cutlets, seasons them with a glaze made from maple ...

Maple's distinct flavor works especially well in desserts, whether it's the main ingredient or a more subtle addition.

Craving the perfect fall treat? Cider mills and pumpkin patches are all well and good, but what about something to satisfy your sweet tooth? Well, look no further; these pillowy, homemade, maple ...

When you need an easy flavor packed dish, turn to this Maple Glazed Pork Tenderloin. It is a simple flavorful meal that starts on the stovetop then finished in the oven for a lovely glaze. With just a ...

4 1⁄2-inch-thick smoked ham steaks, or 1 piece of smoked ham, cut 2 inches thick, preferably bone in Stir together the preserves, maple syrup, ancho-chile powder, and orange juice in a medium bowl.

Mix all in a small pot and bring to a boil. Reduce the heat and stir for about two minutes. Take it off the heat and transfer it to a small bowl or container. Set aside. Wash and dry your apples well.

Nothing says comfort like meatloaf. Heat oven to 400 degrees. Line a baking sheet with foil. Microwave onion and green bell 1 minute on high in a bowl to defrost. Mix in beef, sage and bread crumbs.

Misfits Market, which sells fruits and vegetables that farmers might not otherwise be able to sell to supermarkets because they're not cosmetically perfect, will deliver previously unwanted produce ...

The best upgrade for roasted Brussels sprouts is simple, flavorful and just one ingredient. Adding balsamic vinegar or ...