This sausage hash makes a good main dish for breakfast or a quick supper on a busy night. In a large skillet, brown sausage over medium heat. Add onion and carrots and cook until tender. Add potatoes ...
At The Pantry Restaurant in Sterling Heights, that moment arrives stacked three-high, studded with pecans, and drizzled with pure maple goodness. This unassuming breakfast spot might just be ...
For vegetable lovers, the Mushroom Omelet delivers earthy satisfaction, while the Spinach Omelet provides a slightly more virtuous option (though “virtue” might be stretching it when the spinach is ...
Whether for breakfast or dinner, pancakes always hit the spot. Customers share which chain restaurants serve the ...
Here’s an easy pancake recipe for those trying to stay healthy. You can still enjoy tasty pancakes but this time guilt-free.
Lavender simple syrup imparts a wonderful floral flavor to your favorite beverages. With just three ingredients and three ...
Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.
Start by mashing the bananas in a large bowl until smooth. Add the peanut butter, vanilla extract and honey or maple syrup. Blend well. Stir in the oats and cinnamon, mixing until everything is evenly ...
We are big pancake-lovers in my home — mostly because I can’t get enough of their fluffy texture, and because my kids love to use them as a vessel for maple syrup. This skillet pancake has quickly ...
Fluffy pancakes served with sweet syrup and sausage on the side. Simple and filling breakfast. Main ingredients: flour, milk, eggs, butter, maple syrup, sausage. Nine teens arrested after brutal ...
Crumbled Heath bars! Dried cherries soaked in bourbon! Sichuan peppercorn! With Scott Loitsch’s basic recipe, your flavor options are endless. By Sam Sifton Today we have for you: Ice cream A puffy, ...
Lemon syrup is a sweet, tangy liquid that can be used in drinks, cakes, or desserts. It captures the fresh flavour of lemons and adds a burst of brightness to whatever you use it in. Making lemon ...