How To Know When Scallops Are Done So You Don't Overcook Them

Scallops are tricky things that can go from buttery rich to rubbery if seared for a second too long. Here's an expert's ...

29 'Top Chef'-Worthy Recipes From Gail Simmons to Make at Home

Gail Simmons may be best known for her role as a perennial judge on the cooking competition show Top Chef, and her life as a ...
Bowl of Quick Cook on MSN

Mastering the Home Kitchen: Ina Garten Reveals the Biggest Mistakes and How to Elevate Your Cooking

In the world of home cooking, where every single meal offers a chance to make a lasting impression, even the most dedicated chefs have been shown to stumble over minute details that make a huge ...
Family Destinations Guide

The Mouth-Watering Sea Scallops At This Down-Home Seafood Restaurant Are Worth The Drive From Anywhere In Florida

Hidden culinary treasures often lurk in the most unassuming places, and Boston’s Fish House in Winter Park, Florida stands as delicious proof that extraordinary seafood doesn’t require ocean views or ...
Yahoo

The 1 Way You Should Never Cook Frozen Scallops, According to a Chef

You may be familiar with scallops as the buttery, cylindrical pucks of sweet, fishy goodness on which only a restaurant can achieve a crusty sear. But, we promise, you can do the same at home, as long ...
Hosted on MSN

How to Cook Perfect Scallops Every Time

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MarketWatch

Campbell’s is catering to health-conscious consumers who are cooking more at home

Shares of Campbell’s Co. rallied Wednesday after the soups, meals and snacks company beat fourth-quarter profit expectations as an “increasingly deliberate” consumer continued to focus on cooking at ...
The Spokesman-Review

2 simple secrets for making restaurant-quality scallops at home

Joey Lugo is big on being the best. Early each morning, when the clock strikes 2, he’s out the door and driving to the fish market in the Hunts Point section of the Bronx in New York, to select from ...
familydestinationsguide

The Seared Scallops At This Down-Home Restaurant In North Carolina Are Out-Of-This-World Delicious

Tucked away in downtown Raleigh sits a turquoise brick building that houses what might be North Carolina’s perfect marriage of nostalgic comfort and culinary innovation. Poole’s doesn’t announce ...
The New York Times

2 Simple Secrets for Making Restaurant-Quality Scallops at Home

For a quick, light dinner, these small steps go a long, long way, Eric Kim writes. By Eric Kim Joey Lugo is big on being the best. Early each morning, when the clock strikes 2, he’s out the door and ...
Columbus Dispatch

'The Great American Recipe' finale will feature a Columbus cook: How to watch

A Columbus home chef is one of three finalists on the PBS cooking competition, "The Great American Recipe," which airs Aug. 15 at 9 p.m. on WOSU-TV. Rex Alba, a physical therapist from the Northwest ...