Over medium heat, Drummond stirs heavy cream and salted butter together, allowing it to come to a slight bubble. In a glass ...

Ingredients 1/4 cup red wine vinegar 1 garlic clove, grated 1 teaspoon finely chopped fresh oregano 1/2 cup extra-virgin olive oil Kosher salt and freshly ground black pepper 15-ounce can chickpeas, ...

Michael Symon is one of the food world's most prolific grillers. He's back with a new cookbook to teach you how to get comfy ...

Nancy Silverton’s Fett’unta Watch new episodes of Pamela’s Cooking With Love on Monday at 9PM on Flavour Network. Stream ...

When celebrity chef and cookbook author Bobby Flay was asked where his favorite french fries came from, he chose this popular ...

Why I Love Ina Garten's Mustard-Roasted Fish Recipe. The mix of mustard and crème fraîche in the sauce is simple perfection.

Baked dinners are a great way to make meals that are hearty, simple, and hands-off once they’re in the oven. They’re perfect ...

Happy Tuesday, friends! Let’s gather around the table. I have some late-breaking Atlanta food news to report. Gerry Klaskala, the longtime chef and owner of Aria in Buckhead, is retiring! The news ...

Experts tend to focus on the kinds of foods you can eat to improve your health. But the speed at which you devour your dinner ...

Craving a restaurant-quality meal that’s ready faster than takeout? This 15-minute salmon is honey-dijon pecan-crusted, and it transforms flaky, tender fillets into a sweet-savoury masterpiece with a ...

A nutritionist says people could try to put on weight after Sunday thanks to 'Clock Lag' - the impact of the clocks going ...

Yes, it’s spring, but ghosts are always in style in spooky Savannah. Savannah Ghost Tours' popular All Ages Ghost Tour earns ...