Today we have a slightly different episode, as we're not technically 'fishing', but instead crabbing! We're geared up with a ...

Those who call these the “dog days of summer” must’ve never heard about the versatile Florida blue crab, who shows no slowdown as the temps rise and grow stubborn. Throughout the intracoastal, you’ll ...

Perhaps one of the last commercially important species that is still harvested from the St. Johns River is the blue crab. According to the St Johns River Report, over 1.2 million pounds valued at $3.1 ...

A recent Maryland trip taught me how essential blue crabs are in the Old Line State. On the chalkboard menu at Crabtowne USA, a fantastic sports bar in the Baltimore suburb of Glen Burnie, a dozen ...

There's nothing like sharing the love, but officials as far north as North Carolina aren't smiling over the latest invasive species making its way up the East Coast from Florida: blue land crabs.

No need to get crabby, stone crab season is back again! Open season for the sought-after crustacean began on Oct. 15, with crabbers and fishermen heading out into the Gulf of Mexico to catch some ...

During Florida's stone crab season, which starts Oct. 15, fishers eager to collect the treasured delicacy can start scooping them up — provided they remove the claws and toss the crustacean back into ...

With a few weeks left until the season closes, let’s take a minute to salute the Florida stone crab. Just don’t expect him to salute you back (more on that shortly). Ol’ Stony is the one critter from ...