Zainab Shah’s chicken and chickpea curry is already racking up raves from readers: “Absolutely stunning taste!” ...
Bring a large pot of salted water to a boil over high heat. Meanwhile, in a large skillet, melt 1 tablespoon (15 g) of the ...
Frank Sinatra was the life of the party wherever he went, so it's no real surprise he enjoyed a drink now and then. Turns out ...
Fortunately, discovering Jacques Pépin's Chicken Persillade reminded me that he and Julia Child made it their life's work to make French cooking more accessible. Chicken Persillade is a golden, ...
As a food writer and recipe developer, I've made a lot of chicken cutlets in my life. These, however, are genuinely in a league of their own. The exterior comes out light and crunchy, while the ...
Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...