The influential French American chef, author, television personality and educator Jacques Pépin has spent seven decades ...

Chef News is sponsored by the the Kitchen Porters Club The Gantry Hotel London is delighted to announce the appointment of ...

Uncle Roger teams up with Chef Rush for an intense and hilarious training session, aiming to get in shape and impress the ...

Speaking on the Crazy Sexy Food podcast, Roux Jr. shared the intense reality of his life as a top chef who had turned to ...

Speaking on the Crazy Sexy Food podcast, Roux Jr. shared the intense reality of his life as a top chef who had turned to ...

Atalco acquisition -- CEO Pappas described the deal as a "really super high-quality company," calling it one of the "last ...

Acosta is in his first year working as executive sous chef for Oak View Group at Benchmark International Arena, and he’s ...

High-end Japanese cuisine by way of Austin, Texas, will soon arrive in Rittenhouse Square as Uchi, the flagship restaurant in James Beard Award-winning chef Tyson Cole’s portfolio, joins a mini-boom ...

Guy Carmeli, founder and chef at Pasta di Guy, is participating in a panel talk on crafting kiosk experiences at the upcoming ...

Clovis Raymond, MD, is a psychiatrist, assistant clinical professor of psychiatry at Columbia University, and chief of ...

A backlog of food hygiene inspections is bringing unwelcome uncertainty for a city's hospitality venues. Norwich City Council ...

The iconic New Zealand rugby team face Ireland in Chicago on Saturday as they seek to reestablish their dominance in the ...