France and Belgium both claim French fries as their own creation. We trace the history and the numerous origin stories for ...

During the height of the Paris Olympics, I sneaked off to brunch with an old college friend at a bucolic spot hidden off the ...

A classic French dish known in France as “Endives au Jambon”, this Belgian endive and Ham Gratin is a typical dish of ...

Patatas bravas is typically served as an appetizer or side dish. Moules frites can be best described as a Belgian dish with a French name. The combination of mussels and fries in Belgium is just ...

While moules frites (mussels and french fries) is considered a Belgian dish, Moules Marinières is a French dish from Normandy and translates to sailor-style mussels. It's considered fast food in ...

Gruuthuse Hof, which has been open since the mid-1700s, is popular with tourists and serves traditional Belgian dishes like beef stew and duck, and waffles for dessert. For a casual meal ...