How much cheddar should I use? McDermott adjusts her classic dough recipe by substituting one cup of grated sharp cheddar for ...

Fall desserts don’t have to be all about pumpkin. There are so many other flavors that capture the cozy feeling of the season just as well. Think crisp apples, warm spices, rich caramel, and even a ...

Upgrade your premade frozen cheesecake with sauces, glazes, and toppings that will transform that store-bought dessert into a ...

Here are five great apple dessert recipes for fall, including cobbler, tarts and more, from the Courier Journal's extensive recipe archive.

Which baked goods should you seek out in New York? We gathered six experts to make a list of the most innovative and delicious options.

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Sacramento State students can enjoy pumpkin, spice and everything nice with these local treats and easy recipes to try at ...

Most grocery stores offer croissants in their bakeries, but Whole Foods’ renditions of the flaky pastries rank among the best ...