With an estimated 30–40% of the United States' food supply ending up as waste, according to the U.S. Food and Drug ...

The study Biodegradable Innovations: Harnessing Agriculture for Eco-Friendly Plastics, published in the Journal of ...

What we throw away as food waste may hold the key to healthier crops, stronger ecosystems, and new medical compounds.

On a crisp evening in November, Arianna Sun and Sofia Hennessy stepped inside the Dunkin’ on Centre Street in Jamaica Plain.

This research paper examines global food waste, highlighting its massive economic, environmental, and social toll while exploring cutting-edge solutions like AI, gene editing, and smart packaging.

The third edition of the UAE FoodTech Challenge brings 10 global finalists to Abu Dhabi to compete for a $2 million prize ...

Corn cob biochar made from farm waste can remove up to two thirds of ammonia and almost all micro and nanoplastics from water ...

Türkiye’s agricultural sector faces climate risks in 2025 while accelerating reforms in water management, digital farming, ...

From expanding access to credit to cleaning up forever chemicals, the farm bill proposals cover a wide range of farm-group ...

A Nigerian expert calls for early environmental education in primary schools to build long-term resilience, curb waste, and ...

Under the new rules, household waste must be separated at source into recyclable materials, food waste and hazardous waste.

Overview: AI-driven precision farming enables real-time crop monitoring using data from sensors, satellites, and drones to ...