Sea Fu is the place for spectacular sunset views, excellent cocktails invented by Pankaj who I know from Delhi’s Tres, fresh ...

Each time I post a picture of the idlis I enjoy for breakfast I get bemused responses from many North Indians who cannot figure out why anyone would like idlis so much. In Anderson’s case, his ...

Among them were some Indian hotels. As the idea behind the keys is to recognise excellence at all price points there were some surprises but there was also widespread agreement over the two hotels ...

All the usual suspects have often been cited. The kulcha may be named after a Persian biscuit which has a similar name. It could have been brought to India from Central Asia by the Mughals. Or it may ...

Almost every single thing that Blumenthal has done has become a trend. So is his focus on mindful eating going to spell the ...

Just in case you had any doubts, you can stop wondering. Casteism and ugly prejudice against those regarded as being low down in the caste pyramid are alive and well. The prejudices are flourishing at ...

It’s probably an exaggeration to say that chefs are now national celebrities but it is fair to say that they attract more attention than ever before. Every time I participate in the Food Superstars ...

I have been to Amsterdam thrice before. One was an enforced halt while I was flying from London to Delhi and, for some reason, was travelling KLM. There were problems with the connection from ...