Japan's popular affordable beef bowl restaurant is now in Suntec City, as Matsuya opens in Singapore, at the mall's basement!

Started by Korean-born Suji Park, the new Telok Ayer concept dishes up authentic Italian fare with Korean touches.

Tandem Co is a new Muslim-owned cafe in Siglap, and it scoops nostalgic ice cream flavours such as muah chee and Honey Stars.

Shake Shack’s white truffle menu is back with a new burger joining the returning favourites, plus early festive sweet treats!

The all-new Tokyo Onigiri Singapore has just landed at One Raffles Place, serving up freshly made traditional Japanese rice ...

Singapore's newest Japanese-style classics bar, Bar Middle, is located Clarke Quay by opened by veteran bartender Gavin ...

Shi Tang by Mahota Kitchen is a zi char hidden deep in Yishun with a farm-to-table fish head steamboat using fish from a ...

Hidden in Icon Village, Rogs Race pours standout matcha and unique coffee by day, then S$10 beers from 5pm to 8pm. Here’s ...

You might have seen clips of interactive dining experiences on social media, where guests get to play with their food while projections on their table become the focal point of the dinner. If you are ...

You might have seen videos of Singapore’s youth going cuckoo for spuds, even lining up at pasar malam stalls selling loaded baked potatoes, even before they open. These over-the-top loaded spuds are ...

After leaving mainstream school and attending a vocational programme, Joachim Loo worked at restaurants including Wild Rocket, Swissotel, and Restaurant Zen. He started making pizzas simply to prove ...