Fruit can lead to acid reflux, or GERD, because it tends to have high levels of acid, but you can still get the many nutrients fruit offers by choosing from the ones with lower amounts of acid.

For some people, eating highly acidic foods like citrus fruits, tomatoes, onions, chocolate, coffee and peppermint causes heartburn or gastroesophageal reflux disease (GERD), says Cedars Sinai. Eating ...

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Acid-base homeostasis maintains systemic arterial pH within a narrow range. Whereas the normal range of pH for clinical laboratories is 7.35-7.45, in vivo pH is maintained within a much narrower range ...