At Sam Sato’s Inc in Wailuku, Maui, that dish is their extraordinary loco moco – a humble Hawaiian classic elevated to art form in this unassuming eatery that locals have treasured for generations.
In the world of comfort food, few dishes inspire the same nostalgic devotion as a perfectly executed deviled egg, and the Creole Deviled Eggs at Dinosaur Bar-B-Que in Troy, New York might just be the ...
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