When choosing coppa steaks at the butcher counter, “Look for how bright and deep the color is,” says Niel. You should also look for well-marbled steaks with fine, almost web-like thin white streaks.
BRYAN, Texas (KBTX) - Pork is a staple at the grocery story and Iowa State professor Jodi Sterle breaks down what the supply and demand looks like. In terms of pork demand, bacon seems to be the ...
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