This Grilled Rack of Lamb is tender, juicy, and packed with flavor thanks to a simple herb and garlic crust cooked over high ...

Discover how to make juicy, flavor-packed stuffed pork chops using the Ninja Woodfire Grill. This recipe combines smoking and grilling techniques to deliver a mouthwatering dish perfect for backyard ...

The center of a holiday meal is often a large roast, rounded out with delicious sauces and sides. That roast is usually beef, but rising beef costs make a good case for trying a less popular but ...

In my childhood home, we had a leg of lamb two Sundays a month. I loved those Sundays, as did my Shetland sheepdog who was the recipient of the leftover bone. Mom’s recipe was simple. The meat was ...

This slow-cooked lamb dish is a festive treat and it’s super simple to make spectacular with a final flourish of pomegranate jewels and fresh herbs that make the whole thing feel properly celebratory.

Lamb is taking centre stage on most Christmas tables around New Zealand this year, according to an online survey from Retail Meat NZ. But it comes at a cost. The average retail price of roasting lamb ...

You loved our air fryer recipes, and our Lekker Brekker Monday recipes make a good showing too. Readers also went mad for our Christmas cake, which, though it was best made in October and “fed” brandy ...

1. Score the lamb, then season with salt. 2. Place the rosemary, parsley, anchovies, garlic, capers, olives and mustard in a blender and pulse to form a chunky marinade. Spread the marinade onto the ...