Tequila is born of heat and dust in Jalisco's volcanic soils where blue agave stands for a decade before being cut, roasted, ...

Tequila is the only alcohol made from a plant that must be killed in the process. Weber azul agave plants are harvested for ...

Tequila is delicious on the rocks or in a margarita. The term "Blue Agave" is not just poetic — it's part of what ...

Judged by more than 120 experts from 45 countries, this year’s results put the spotlight on Mexico’s purest expressions of ...

Mexican women are claiming the title of master distillers, rising in the ranks of storied brands and blending centuries old ...

Mezcal and tequila are both made in Mexico from agave plants, but tequila is made out of a certain type of agave plant and ...

Certain bats with long noses, as long as their bodies, sip the nectar from those flowers, then fly to other flowers and pollinate them. After blooming, the plants die. Some tequila producers don’t let ...

Agave growers get higher yields of tequila precursors when the plants aren’t allowed to flower, imperiling bats that depend on the night-blooming flowers.

Here are some of the best things to do this week in San Diego, from Monday, Oct. 20 to Friday, Oct. 24. Check back Wednesday ...

Discover the fascinating world of distilled spirits with our in-depth exploration of the difference between Tequila and Mezcal. This video dives into the unique production processes, flavor profiles, ...

If you want to learn about tequila, you may need to make a pit stop at a tiny mom-and-pop restaurant in San Francisco's Richmond District, which has been the go-to place for tequila connoisseurs for ...