A Rockland woman is competing in Food Fight 2.0, a culinary contest on Kosher.com. The battle, which pits four home chefs against each other, features New City resident Sury Goldstein, a financier by ...

The laptop features a tempered aluminum-silica glass panel with a quasi-molecular coating on the C-side that protects against scratches, fingerprints, and wear. It also includes customizable RGB ...

As the Milwaukee Brewers run away with the best record in MLB, our FanSided.com editorial staff has a question for any other so-called contenders in baseball: Are you sure you want to win the World ...

Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. In Los Angeles, chef Ray ...

Mark Ladner, a master of Italian cooking and a Batali protégé, is reinventing the Manhattan restaurant under the same famous (and infamous) name. “There is a lot to celebrate” in Babbo’s legacy, said ...

Text is hard to read on cover display Telephoto-less zoom is hit and miss Doesn't feel as premium as the competition If you had told me that I would like a Jimmy Choo-inspired flip phone over the ...

Honor is set to unveil its latest compact foldable, the Magic V Flip 2, on August 21 in China. Ahead of the launch, a detailed leak from tipster Digital Chat Station has laid out nearly every major ...

Created 20 years ago by Chris Knight, COOK LIKE A CHEF is returning in fresh, new, and exciting chapter. The renewed series repeats its predecessor’s recipe for success by featuring innovative chefs ...

Months after bringing the update to iPhone and iPad hardware, Blackmagic Camera 2.0 is now available for Android phones and, for the first time, selected Android tablets. Announced in an official blog ...

The most anticipated Blackmagic Camera 2.0 update is now available for Android devices. Following the release of version 2.0 for the iPhones and iPads, it finally supports Android, even on tablets.

Back in the day, people learned secret recipes for their favorite dishes from their grandmas and then shared them through generations like a heirloom. I miss that time. The hours spent experimenting ...