Chef Brad Leone roasts fresh-caught mackerel for a simple seaside meal full of flavor.

Join me at the South Jetty in Half Moon Bay for a final day of crabbing focused on Dungeness Crab before the season closes.

There's a lot more to tinned fish than tuna. We round up a selection of different canned fish varieties that provide the most ...

Not all fish can stand up to the heat of the frying pan. While some retain their structural integrity and flavor, these ones tend to fall flat, or apart.

A rare and surprising incident was reported at Malpe Harbour in Udupi, where a mackerel fish was found alive even after being ...

Wild cod is a popular fish with rounder flakes than salmon, explains Swan. It has a mild, delicate flavor, making it one of the best fish to eat if you're new to seafood. Cod also has a noteworthy ...

A Scottish pilot project, Catch to Batch, has developed a system to track mackerel and herring from capture to processing and distribution, giving buyers and consumers full confidence in the ...

Having a few tins of fish in your pantry can make putting together a last-minute meal or appetizer really simple and ...

The UCN price assessments will cover Norway’s key pelagic species, reflecting market trade on a JPY per kilogram basis ...

Fish oil comes from oily fish such as salmon, sardines, tuna, herring and mackerel. It's rich in a special type of fat called ...

The data used for the overview, covering the period between November 2024 and October 2025, found that mackerel exports ...