Pure, homemade extracts are easy to make and add better flavor to your cooking and baking. These simple instructions can be ...

Fool-Proof Homemade Fudge takes just 5 minutes to make and only requires a handful of ingredients for perfectly smooth and creamy fudge every time. ✅Ingredients • 1 (14 ounce can) sweetened condensed ...

Preheat a barbeque or chargrill pan to high. Grill the chicken skewers, turning occasionally, until golden and just cooked through, around 2 minutes each side. Place on a platter, then top with the ...

Cream the fat, add the sugar gradually and work until creamy. Add the well beaten eggs, milk and oatmeal, the flour and cinnamon mixed and sifted, and the raisins. Drop the batter by teaspoonfuls on a ...

Make quick, crowd-pleasing treats like brownies or cookies!

From no-bake treats to shareable sheet cakes and simple cookies, these easy sweets deliver big flavor with minimal effort.

It was heavenly,” said our neighbor Roger, who was one of the first people to sample the Butternut Cherry Pound Cake I baked over the weekend. “My first bite had a cherry in it. Then the almond flavor ...

This Wellness Wednesday, FOX54's Keneisha Deas has the pleasure of introducing you to a Huntsville couple who are passionate ...

Learn how to make classic chicken stock with a whole chicken and wings for rich flavor for soups, sauces, and stews. This essential recipe freezes beautifully and forms the backbone of countless ...

1. Preheat oven to 180°C (350°F). Grease 9x9 inch baking dish. 2. Toss apple slices with sugar, lemon juice, cinnamon, nutmeg ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

Combine dough and add-ins: Scrape the dough onto the mixture of chocolate chips, raisins and nuts. With a silicone spatula, ...