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Outdoor Chef Life on MSN

How a Sushi Chef Fillets and Eats Tuna

Venus Williams bows out of US Open doubles after memorable win Intelligence meeting canceled after attacks by far-right ...
Cody Auger, chef/owner of Nimblefish in Portland, Oregon, breaks down 11 whole fish and turns them each into a single piece of nigiri. Watch as he scales, fillets and prepares Red Sea Bream (Tai), ...
Chef Roberto Arances from Denis Private Island resort in the Seychelles demonstrates his method for making yellowfin tuna maki sushi. Yellowfin tuna is the preferred fish for this dish although other ...
Sushi hand rolls are a great way to make lunch at school extra special, and with just a few ingredients and a little practice, kids can impress the cafeteria by making their own sushi roll at ...