The edible plastic technique is so cool @cocobellycakes! Jimmy Kimmel’s late night show pulled off air ‘indefinitely’ after ...

Cool whip can be more than a delicious spread right out of the container. With one simple addition, you can turn it into a ...

We asked various chefs to tell us their tips and tricks when it comes to utilizing freezer space. Here are the unexpected ...

The weather is finally starting to break. It isn’t quite cool, but it is getting cooler. It is that time of year when we can ...

The past several months have been filled with multiple reasons to celebrate, including milestone birthdays for various ...

These fall cakes feature our favorite seasonal nuts, spices, and fruits. With cakes this good, you'll have to try baking one of our best fall recipes.

Bake a zesty, moist lemon yogurt cake with this easy recipe, featuring a tender crumb and vibrant citrus flavor.

Deal Island Devil Cream Cake is a moist and lightly chocolatey cake. The frosting can best be described as a vaguely vanilla frosting, sugary-sweet with a lightly caramelized, fudge-like flavor.

Talk about a birthday disaster. What was supposed to be an innocent birthday candle blowout — turned into a terrifying pyro moment. Askin Acar excitedly gathered around his birthday cake to blow out ...

Pie crust is notoriously fussy to make, but there's one major thing you should never do when making one—let the ingredients ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

A gluten-free guest at Rosh Hashanah dinner inspired this tender, spicy apple cake with caramel that’s also a show-stopper.