Potatoes are the chef’s best friend, turning simple ingredients into rich, drool-inducing food that gathers people in hordes.

Step 1: Poke 10 to 12 air holes in the potato using a fork and salt liberally. Step 2: Microwave the potato on high for 8 to 10 minutes or until it's fork-tender and cooked through. Step 3: Slice the ...

Chef and potato queen Poppy O'Toole recently put to the test three different cooking methods to see which would come out on ...

Autumn brings dropping temperatures and with it a craving for delicious, hearty meals. That doesn't mean you have to spend ...

Enjoy family day with sweet sesame-glazed beef kebabs (see recipe) on the menu. Serve the juicy kebabs with brown rice. Add steamed fresh yellow squash, a mixed green salad and whole-grain rolls to ...

Place a rack in upper third of oven; preheat to 400 degrees. Using a fork, poke 6 holes all over each potato. Arrange on a heatproof plate, leaving some space between each potato. Drizzle with 1 ...

Foods like white rice and oats might have more nutritional benefits when cooled. Cooling can increase resistant starch and ...

A simple yet satisfying side dish transforms everyday potatoes into a rustic Spanish classic. Ana Borrajo is an Arizona-based chef. She cooks seasonally-inspired food that is largely inspired by the ...

Crispy with flakes of salt on the outside, fluffy with butter, sour cream and other ingredients you pick on the inside. That's what Erol and Elena Sinan offer at Spudshacks, which opened Aug. 4 at 224 ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. In a world of complicated recipes and expensive shortcuts, some dishes stand out for their elegant ...

Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. “One big issue was that many of those studies didn’t ...

Spuds Lounge and Cafe is planned near Colorado State University. The cafe and music venue will serve loaded baked potatoes. Owner Seth Tatman, who also owns The Munchie Machine food trailer, chose ...