Once you land on a blend that you love, have fun adding it to hot drinks, cookies, pancakes, muffins or bread this fall. Use ...

Homemade pumpkin purée is not the same as the canned stuff. Homemade versions almost always skew watery, more like soup than ...

Growing up, I loved to eat the Pillsbury cinnamon rolls that came in a tube. So when the idea for our Pumpkin Cinnamon Rolls ...

Step 1: In a blender, blend cider, pumpkin puree, preserves, pumpkin pie spice, and vanilla until smooth and slightly foamy, ...

From spooky mummies and spiderwebs to cute ghosts and pumpkins, these creative Halloween cakes are wicked fun. Plus, they're ...

Pumpkin crumb cake is a perfectly moist pumpkin cake infused with all of your favorite fall flavors. Topped with a buttery ...

In this episode of In the Kitchen with Matt, I will show you how to make a Pumpkin Roll. This pumpkin roll cake recipe is ...

It’s incredible how fast time flies after the holidays. As a mum, photographer and freelancer, I spent most of my summer with ...

Pumpkin chai spice cookies are an easy yet delicious way to enjoy this flavor combination. These cookies are soft and chewy, ...

When desserts are this good, sharing suddenly feels optional. These 7 fall treats have that “oops, they’re gone” kind of ...

The incident called to mind my friend Marion Cunningham. She was a tall, warm California homemaker who spent years as James ...

1. Heat oven to 350 degrees. Generously butter a 9-inch springform pan. Coat the bottom of the pan evenly with light brown ...