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That’s exactly what awaits you at Stock’s Bakery in Philadelphia, where the humble buttercake has achieved legendary status among locals and visitors alike. Nestled in the Port Richmond neighborhood, ...
Cooking with Jaffry on MSN

How to Make Homemade Pound Cake

Dense and moist pound cake baked evenly with a beautiful golden crust. Main ingredients: flour, sugar, butter, eggs, milk.
Sift together flour, baking powder, and salt in a bowl. Set aside.
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Looking to add a bit of bright flavor to your pound cake? One expert recommends adding this ingredient, which also increases your cake's shelf life.
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