Craving more tasty cakes? Head over to Mr Cake! For amazing recipes, dont miss So Tasty. Enjoy and happy watching! Playlist: ...

Cow dung is far more than just waste in rural India. For centuries, it has been woven into daily life, playing a crucial role in household hygiene, spiritual rituals, and eco-friendly practices. From ...

First it was milk. Then cow dung. Now, India’s largest dairy has found gold in yet another bovine byproduct — cow urine. In a bold move, Banas Dairy has launched a pilot project to purchaseGau Mutra ...

Jaideep Ahlawat recently opened up about his extraordinary journey from a small village in Haryana to the glitzy high-rises of Mumbai. Speaking to MensXP, the actor described his life arc as “too huge ...

Actor Jaideep Ahlawat reflects on his remarkable journey from a carefree village life, where he learned to swim holding a cow's tail, to navigating Mumbai's challenges. His diverse experiences, from ...

Harjit Kaur, a 73-year-old grandmother, faced a tearful return to India after being deported from the US, where she lived for over three decades. Detained during a routine immigration check in ...

Boko Haram factions are increasingly using dung to disguise improvised explosive devices (IEDs), in particular landmines, and boost their ignition. These landmines are similar to conventional ...

As part of Fortnite's eighth birthday, there are huge birthday cakes scattered around the island, and you need to find them to complete two quests. We've found 10 birthday cakes around the map, whose ...

Better animal waste management and local intelligence can slow the smuggling and manufacture of explosives by violent extremists. Boko Haram factions are increasingly using dung to disguise improvised ...

These irresistibly crispy fish cakes combine flaky hot-smoked salmon with creamy mashed potatoes, brightened with fresh lemon zest and herbs. Want to make this later? Tap on the bookmark ribbon at the ...

From flaky biscuits to tangy panna cotta, these smart and satisfying recipes make the most of every last drop of leftover buttermilk. Molly McArdle is Food & Wine's Updates Editor. She has written and ...