During Navratri, along with worshipping Goddess Durga, offerings and prasad also hold special significance. Many people fast ...

A large-scale study conducted on 92,383 adults observed over 28 years found that daily consumption of 7 grams of this oil ...

The recipe for this high-protein chicken dinner comes from fit chef David Nayfeld, who turns to its 62 grams of the nutrient ...

Celebrate Navratri with a Special Recipe During the festive occasion of Navratri, the worship of Goddess Durga is complemented by the significance of offerings and prasad. Many devotees observe ...

There's nothing like a family recipe lovingly made by your mom or grandma. But when you recreate it, sometimes it can be a ...

Tanning is a common skin concern, especially after sun exposure. These seven kitchen remedies offer natural, affordable ways to reduce tan and brighten skin safely.

Food prices, climate shocks and the lingering post-pandemic poverty have made eating well harder for many Filipinos. The World Health Organization (WHO) said that a healthy diet must include fruits, ...

Black salt is a type of rock salt people might use instead of regular table salt. Black salt is lower in sodium, but the ...

THOOTHUKUDI: Agriculture officials, alleviating farmers' worries over potential fertiliser shortage, said the district has an ...

The chemistry of oats made for an interesting lecture topic and encouraged me to eat oatmeal, but laziness often trumped nutrition.

Although we often hear about the annual “dirty dozen” fruit and vegetable list based on pesticide residues, bacteria are more likely to cause serious illness and death.

Adding herbs and spices to your meals is an easy way to boost both flavor and antioxidant intake. Ground cloves are often ...