Praxis, particularly ideation and motor planning, is fundamental to children’s ability to interact with their environment, ...

New paper suggests coordinated targeting of G protein-coupled receptors (GPCR) could tackle multiple drivers of aging and age ...

Fungi are ubiquitous environmental organisms and an important source of airborne allergens capable of influencing respiratory health. Exposure to fungal ...

Soybean and other legume crops are central to global food and nutritional security, yet the genetic basis of many ...

QCM sensors (Murrieta-Rico et al., 2022; Gouda et al., 2023; Carli et al., 2024; Chen et al., 2025; Wang et al., 2025) are widely used to investigate biological interfaces because of their exceptional ...

As the complexity and scale of scientific, AI, and simulation workloads continue to grow, modern high-performance computing (HPC) systems are evolving into ...

Plant epigenetics and heat-stress biology are increasingly important as rising temperatures threaten crop productivity and food security. Heat can alter ...

Microbial natural products have been an unmatched source of antibiotics, anticancer agents, immunosuppressants, agrochemicals ...

Positron Emission Tomography (PET) has become an indispensable tool in medical imaging, providing unique insights into the ...

Firms around the world face growing pressure to adopt Environmental, Social and Governance (ESG) practices, but the results vary widely. Most of what we ...

Dominant traditions in cognitive science have often conceptualized the mind primarily in terms of brain-based information processing, with comparatively ...

Aquatic ecosystems worldwide face growing pressure from anthropogenic chemical contamination. Beyond legacy pollutants, ...