Read Whisky Magazine's tasting review of Isle of Barra Blended ...

Fair amounts of ashy smoke, burning wood, lemon, pine trees, honey, vanilla, and white sponge. Feels like it would help cure a winter cold. Lingering smoke and a slight liquorice note alongside the ...

The Lakes Distillery has launched its new flagship whisky. Signature is the distillery's first permanent sherry-led single ...

Pour the whiskey, syrup, lemon juice, and egg white (if using) into a shaker with ice cubes. Shake vigorously. Strain into ...

Read Whisky Magazine's tasting review of Wire Works Caduro ...

The global winners have been revealed in the World Whiskies Awards 2025, as well as the global Icons of Whisky 2025 and two ...

Ever wondered what happens to the money raised by the exclusive Distillers One of One auctions? Peter Ranscombe finds out ...

Beer giant BrewDog has been quietly building its expertise in single malt Scotch distilling, and is now on the cusp of ...

Sazerac, the spirits company behind brands including Buffalo Trace, has announced that it is expanding the Sazerac Barrel ...

The oldest whisky to be released by the Glenrothes, the 51 is packaged in a cylinder which must be broken in order to access ...

The farm-to-cask distillery has launched Ploughing Edition (Third Crop), the final release from the limited-edition series ...