Imagine gently-swaying palm trees, postcard-perfect beaches, emerald green rice paddies, rich local culture, undiscovered ...

Now, it’s announced that another plant-based treat is coming at the end of January: the Cocoa Nib Root Beer Float. The sorbet ...

As we head into a new year, one thing remains certain: the food landscape will continue to grow, adapt, and evolve. Experts predict expansion across several categories, from alcohol-free drinks and ...

As McDonald’s faces controversy over the McRib, here are some of the best vegan versions you can make at home. No pork, no ...

Sam’s Club’s viral imitation crab isn’t vegan—but you can still enjoy crab-free alternatives. Here’s where to get them.

Climate scientists say encouraging more meat consumption could increase emissions, deforestation, and pressure on global ...

Get ready for a once-in-a-lifetime, food-filled adventure to Thailand during the world-famous Phuket Vegetarian Festival.

Try it: Add chia pudding, lentil soups, or overnight oats topped with berries to your weekly rotation. What it is: Forget coffee—2026 is all about the green stuff. Matcha has officially reemerged as ...

From food pyramids to school lunches and climate policy, here’s how Trump’s second term is influencing the future of vegan ...

Jack Black’s boxed mac and cheese hacks focus on ratios and technique with a secret ingredient you probably never tried.

New peer-reviewed research confirms the scientific validity of Blue Zones longevity data, as a new certification trains ...

The award-winning vegan food hall will shutter its Providence, RI location after nearly seven years.