66 ways to eat and drink your way through the Super Bowl.

We love Nic Cage. Everyone loves Nic Cage. He’s a literal National Treasure. Nic Cage buys prehistoric animal skulls at auction and, when they accidentally break, he buries them in a field. He buys ...

Don’t see your favorite team bar? Drop it in the comments or shoot over an email with specials to vegas@eater.com.

Despite being in the middle of the desert, Las Vegas sure knows how to source its sushi. In this town, locals and travelers can find impeccably pressed nigiri around small 10-seat counters; luxe ...

But you would be way, way off. The toughest seat is actually the 24-hour Palace Station Oyster Bar, where devotees are queued up at all hours of the day and night to taste its Cajun- and Creole-style ...

The Las Vegas dining scene is one of the most vibrant in the country, and no place does it quite like Mandalay Bay Resort and Casino. Situated right on the Vegas Strip, this renowned destination has ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. If I want pristine seafood or prime rib, I can go to a restaurant ...

Rebecca Roland is the deputy editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. The Michelin Guide returned to Las Vegas on Wednesday, August 26, ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. The property is immense, sleek, and glamorous. It boasts a grand ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. On the Strip, a genre-bending diner proved that the themed ...

Between the mountainous scenery, street art, and Truckee River that runs through the center of town, Reno has charm to spare. But does it have a dining scene? Northern Nevada’s largest city is picking ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. When an early morning Instagram notification alerted Kimberly ...