Using fresh herbs is an easy way to instantly elevate your cooking, whether you're making a fragrant pasta sauce, garnishing meat, or working them into your bakes. Fresh herbs like basil, rosemary, ...

Handfuls of parsley, mint, cilantro and dill add a healthy dose of green to crispy chicken and Mediterranean-ish meatballs. By Emily Weinstein Last weekend, I made recipes from Naz Deravian’s Persian ...

Mint is a versatile herb used in beverages, food, and gardens. It thrives in sunny locations with rich, moist soil, but its aggressive growth requires containment strategies. Regular watering and ...

Attracting hummingbirds with plants and flowers is a worthwhile pastime for any gardener. This one potted herb is a ...

If your homegrown herbs are fizzling failures, the problem might their friend group. You think I’m joking. Turns out, and this was news to me, herbs are like people. Just as we have friends who bring ...

A few years ago, I read Ocean Vuong’s “On Earth We’re Briefly Gorgeous” with a propulsive vigor. Oddly, the title of that book is also how I feel about fresh herbs, in all of their ephemeral glory. I ...