To sterilize and seal jars for canning: Unscrew the ring bands from the canning jars, remove the lids and wash both thoroughly with soap and hot water. Arrange the jars in a large pot or baking pan ...

Food Preservation season is here! The most important thing that you can do at the start of the season is to seek out researched scientifically tested recipes and review food safety recommendations.

We may receive a commission on purchases made from links. Mason jars might have been made for canning, but we love reusing them for everything from food storage to Mason jar ice cream and McDonald's ...

– leftover pickle juice in a jar – veggies you want to pickle (daikon, other radish or garlic work great) Wash your veggies thoroughly and chop them up. Pop your chopped up veggies in your leftover ...

When you've finished your jar of pickles, don't dump the leftover brine down the drain. Pickle brine is one of those perfect culinary shortcuts, like reusing your leftover curry sauce from takeout to ...

During the pandemic, pickling became a comforting habit for many who were stuck at home. More pickling meant less food waste and fewer trips to the grocery store. Avid picklers had more time to wile ...