New Hampshire homesteader Michelle Visser champions chicory as an all-natural alternative to chemically decaffeinated coffee. "I make a tea from dried chicory root that tastes just like coffee," the ...

In natural cosmetics, honey mixed with ground coffee is used as a facial mask or exfoliant. Its granular texture helps ...

Once I realized that my coffee habit was amounting to at least five cups a day, it was time for a caffeine overhaul—but rather than go cold turkey, I decided to see if some natural energy boosters ...

Black coffee supports liver health and may lower disease risk. A gastroenterologist advises having two to three cups daily for better liver function.

If you’re like most adults, you probably enjoy a cup of coffee or tea now and again. These drinks are natural sources of caffeine, the most commonly used stimulant in the world (1). Although commonly ...

IT WAS THE SMELL that got me. Normally, a cup of coffee smells roasty, or meaty, or in some sad cases burnt, but this was different. This one smelled like blueberries. Not vaguely of blueberries, or ...

IN OUR HIGHLY caffeinated world, coffee is king. Americans consume more coffee than any other non-alcoholic beverage besides water, according to 2020 statistics, with about 60 percent of people ...

The company took over New York City coffee shop Irving Farm Coffee Roasters for a day with their body painted baristas, along with some nude customers, painted to look like they are wearing cycling ...

Coffee beans are filled with oils that emerge from coffee grounds under high pressure. These oils form the crema - "the frothy stuff" on top of an espresso. In the last installment of Science Friday's ...

COFFEE-MATE debuted a line of products made with all-natural ingredients. Marking the brand's introduction into the dairy alternative category, the plant-based creamers are available in four new ...