Everyone knows that Taco Bell is constantly creating new innovations and adding them its already robust fast food menu. From its classics, like tacos and burritos, to signature specials, like the Crunchwrap Supreme and Mexican Pizza,

Taco Bell is already known for wild flavor combos, late-night cravings, and a menu that seems designed for maximum munchies. But did you know there’s a whole not-so-secret menu filled with custom creations and off-the-grid favorites that fans have passed around like spicy folklore?

The new innovation blends the toasted cheddar chalupa, first introduced in 2019, with the cheesy street chalupa, which rolled out last year