In this episode of In the Kitchen with Matt, I will show you how to make glazed donuts. This easy homemade yeast doughnuts ...

My favorite mornings growing up, I’d wake to the sounds of Mom busy in the kitchen, rolling out freshly risen dough as a pot of oil heated on the stove. I could soon tell by the aromas wafting through ...

Place the milk in a medium saucepan and heat over medium heat just until warm enough to melt the shortening. Place the shortening in a bowl and pour warmed milk over. Set aside. In a small bowl, ...

In a big bowl add the flour and make a hole in the centre. Add the yeast, cardamom, margarine and coconut milk and mix well. Now knead until you get a soft dough. Cover the dough and let it rise. Next ...

Many people are familiar with latkes, a potato pancake-like food that is eaten during Hanukkah. But that's not the only Hanukkah food. There's another treat eaten during Hanukkah that is becoming more ...