What does whole wheat have that refined flour lacks? A new study reveals key differences in nutrient content along with exactly where nutrients are lost—and sometimes gained—along the journey from ...

A new University of Illinois project is using advanced object recognition technology to keep toxin-contaminated wheat kernels out of the food supply and to help researchers make wheat more resistant ...

Can we influence protein contents with wheat production management strategies? Last season the wheat market needed protein content and was willing to pay premiums for it. However, many of our wheat ...

It really depends on your nutrition goals.

David Killilea, PhD, a researcher at the University of California San Francisco, analyzes samples to determine vitamin contents of wheat kernels, flours and breads. Chicago (July 1, 2024) — What does ...