How to eat poppy seeds? Let us count the ways! While it's tempting to sideline this familiar seed to bagel topping terrain (and don't get us wrong, we love them scattered over this delicious carb) ...

Poppy seeds are an essential ingredient in many parts of Europe, as well in Bengali cuisine, and in Pakistani kopta, are derived from the dried seed pods of the poppy plant. The seeds themselves don’t ...

Have you heard of makowiec? The Polish poppy seed roll is traditionally served at Christmas. We\'ll show you how to make it ...

For the past 6,000 years, humans have cultivated poppy flowers, including Papaver somniferum, which is one of several species ...

March can be a frustrating month for Minnesotans, with below-freezing temperatures that linger on and off too long and spring so close yet so far away. Our frosty months do, however, coincide with ...

These Keto Lemon Poppy Seed Muffins are bursting with tangy citrus flavor with a delightfully light and fluffy texture.

It’s an international twist on the traditional king cake — with a Russian nesting doll instead of a plastic baby. Katya Simkhovich drew on her Slavic roots to create this unique version of the classic ...

A jar of poppy seeds sitting open next to two poppy seed bagels. - Pixel-Shot/Shutterstock It's tempting to wonder if that little jar of grocery store poppy seeds in your pantry could do more than top ...