A high-end tasting restaurant in downtown Dallas has debuted a menu for a special group of diners. Sauvage, the unique ...

Each morning at around 6 a.m., chef Vincent Chueng, aka chef Vinnie, makes his way to the Sheraton Hotel’s fourth-floor rooftop to tend to his collection of thriving plants in the heart of downtown ...

Omakase experiences continue to sweep across the Metroplex, with the latest addition planned for a historic downtown Dallas hotel. Husband-and-wife duo Casey and Amy LaRue plan to open their take on ...