Dry pot and hot pot sound similar and feature many of the same ingredients, but they should not be mistaken for the same dish ...

Local universities’ efforts to bring full tuition-paying students from Asia to Miami has paid dividends to the city’s restaurant scene, adding a bevy of eateries serving previously unseen Chinese ...

Happy Cow also offers the delicate and mild mizutaki hot pot. Inspired by the classic dish popular in Hakata, Kyushu, since ...

After its soft opening Saturday, Boileroom — a restaurant offering both Taiwanese hot pot and rolled ice cream — will formally open Jan. 25. The restaurant has been under construction for nearly two ...

Just in time for fall, gurgling-hot, flavorful Taiwanese soups are coming to Concord. Slated to open in late September, Tasty Pot will bring its medley of boiling hot pot and bubble teas to the Park N ...

The first time I ever tried hot pot, I was living abroad in Chongqing, China — the hot pot capital of the world. My friends and I gathered around a large metal pot of boiling broth packed with ...

Much like sushi, pho and Korean barbecue, hot pot has become pretty ubiquitous in the United States. Diners all over flock to hot pot restaurants, especially in the cold months, to chow down with ...

Chinese hot pot is on the rise to become the go-to dining choice for wintry weather. But though the genre is often referred to as one unified cuisine by many Western audiences, there are differences — ...

When a Chinese family invites you over for hot pot, get ready for an evening talking and laughing over a steaming pot of boiling goodness. Hot pot is gaining in popularity around the world thanks to ...

In case you haven’t noticed — and if you don’t live in the East Valley, you’ll be forgiven for missing this one — hot pot is not only having a moment, but it’s also a trend that's quickly accelerating ...